Adventures with tea

At Christmas I got an excellent teapot and DH got himself an electric kettle (for his coffee habit).

One great thing about this teapot is that it has a large mouthed bucket filter.  My previous adventures with loose-leaf tea have involved balls of various kinds and sizes which are pain to fill and a worse pain to clean.  With this teapot I just scoop out two tablespoons of tea (one for the pot and one for me), fill with hot water, and then dump out the solids into the compost when I’m done.  The dishwasher will take care of any lingering tea residue.

I don’t drink caffeine on a regular basis (because when I need it for migraines I really need it, also withdrawal is a harsh mistress), but I do like herbal tea.  It turns out a lot of loose leaf tea is better than a lot of teabags, which has given me a new appreciation for even teas that I like in bag form (for example, mint). I’m still not that crazy about roobios (I overdid it on roobios teabags when it came out and have not yet recovered) and straight ginger tea reminds me of morning sickness (since constantly drinking it was the only thing that would keep me from throwing up early on with both kids).

I went to a great cafe in The City where the nice lady at the counter recommended hibiscus mint, which mixes my two favorite teas together.  She even gave me some loose tea to take home even though they don’t sell loose tea.  On a later City trip I went to an actual tea shop and got bags of different teas, some of which I wasn’t crazy about and gave to DH and some of which I really liked.  They have a great mint, but they didn’t carry hibiscus by itself, only in mixes, so I couldn’t recreate hibiscus mint. (The lady there suggested trying the Mexican grocery chain for hibiscus, but we didn’t make it to one.)  And, sadly, their rose bud tea seems to have been contaminated with something I’m allergic to (which could be any number of things, like grass or any number of tree pollens)– I love rose, but I don’t love hives.

I tried the teashop in our town, but they only had mixes and their teas were kind of stale and unexciting.  :(  I would be surprised if they stay in business, especially with competition from several excellent boba tea places that just opened.

I ordered some hibiscus from amazon, thinking I was getting 4 oz for $10 and actually got a pound.  It’s ok, but not great– misses the tart bite I like most from hibiscus.  It makes a pretty decent iced tea though.  I gave 4 oz to one of my colleagues who makes tea in her office, but 12 oz is still a lot to go through!

On one of my recent conference trips, I stopped at Teavana and really like the box of citrus tea blends that I picked up.  They mix quite nicely with the hibiscus as well.  Generally I’ll do one steeping of just their citrus blend and add a tablespoon of hibiscus to the second steeping.

I considered going to the rishi tea site and ordering a bunch of samplers from their loose herbal teas (along with another pack of mint), but before doing that, I impulse bought a 3 month subscription to Tea Runners for DH.  It’s supposed to be 3 regular teas and 1 herbal tea, but our first packet was 4 regular teas, including a tea that combines the two things DH hates most in tea– Lavender and Bergamot (he really hates Earl Grey).  (He also dislikes chicory and believes that fruit and meat should never be combined in a savory dish, but that’s the extent of his food dislikes– he’s pretty easy-going.)  So that was a bit of a disappointment.  I may yet do a rishi order.

I like mixing the teas together to make new flavor combinations.

DH sometimes makes his own chai from (Penzey‘s) spices, and I’ve seen other suggestions for homemade herbal teas, but I haven’t gone that route yet.

So:  Tea, when you need something warmer or less fizzy than La Croix.

Do you drink tea?  What kind do you like?  Where do you get it?

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